Pri inite: | 1846~1850 USD |
---|---|
Kalite peman: | T/T |
Min. Lòd: | 1 Kilogram |
Brand: Jenès
Jaden Aplikasyon: Kosmetik matyè premyè
Kote Orijin: Lachin
Anbalaj: 1kg/aliminyòm papye sak; 25kg/aliminyòm papye sak
Pwodiktivite: 5000kg/Month
Transpòtasyon: Ocean,Land,Air,Express,Others
Kote orijin: Pòslèn
Pwovizyon pou kapasite: 5000KG/Month
Sètifika: Kosher,Halal,Haccp and ISO Certifcate
Port: Guangzhou,Shanghai,Tianjin
Kalite peman: T/T
Vann cho poud Mongolin 98%
1. Introduction of Mongolin Powder:
Mongolin Powder has anti-aging effect, anti-hypoxia effect, anti-adverse stimulation effect, bi-directional regulation of the body, anti-fatigue effect, inhibition of blood sugar elevation, toxicity and mutagenic teratogenic studies, and effect on learning and memory .
2 . Basic Information :
Product Name |
Mongolin |
Specification |
98% |
Appearance |
White powder |
CAS No |
480-36-4 |
Molecular formula |
C28H32O14 |
Molecular weight |
592.55 |
EINECS No |
207-547-6 |
Melting point |
258-260°C |
Boiling point |
885.2±65.0 °C(Predicted) |
3. Fonksyon ak aplikasyon:
Mongolin Powder has anti-aging, anti-hypoxia, anti-adverse stimulation, bi-directional regulation of the body, anti-fatigue, inhibition of blood sugar elevation, toxicity and mutagenic teratogenic effects.
It is used for content determination/identification/pharmacological experiments, etc.
Pharmacological efficacy: anti-aging effect, anti-hypoxia effect, anti-irritant effect, bi-directional regulation of the body, anti-fatigue effect, inhibition of blood glucose elevation , toksisite ak etid mutagèn teratogenic, efè sou aprantisaj ak memwa.
4. COA:
Items |
Standards |
Results |
Purity (HPLC) |
Linarin≥ 60% |
65.2% |
Appearance |
Brown yellow powder |
Conforms |
重金属Heavy metal |
|
|
Total metals |
≤10.0ppm |
Conforms |
Lead |
≤2.0ppm |
Conforms |
Mercury |
≤1.0ppm |
Conforms |
Cadmium |
≤0.5ppm |
Conforms |
Arsenic(As) |
≤2.0ppm |
Conforms |
Microorganism |
|
|
Total number of bacteria |
≤1000cfu/g |
Conforms |
Total Yeast & Mold |
≤100cfu/g |
Conforms |
Escherichia coli |
Not included |
Not included |
Salmonella |
Not included |
Not included |
Staphylococcus |
Not included |
Not included |
结论Conclusions |
合格Qualified |
QC : Guo Shan QA: Feng Li
Pwodwi kategori : Pwodwi cho vann
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